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Spicy Beef Kebabs with Watermelon Salad

Spicy Beef Kebabs with Watermelon Salad
Serving: 4
Prep Time:
Cooking Time:
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Ingredients

Directions

1. Heat grill to medium-high. Soak 8 wooden skewers for 10 minutes.
2. Arrange the watermelon on a plate. Sprinkle with the onion, mint, and ¼ teaspoon each salt and pepper. Set aside.
3. Thread the beef and jalapeños onto skewers and season with ½ teaspoon each salt and pepper.
4. Grill, turning frequently, 6 to 8 minutes for medium-rare. Serve with the lime wedges and watermelon salad.

 

Nutrition Facts

Calories 366

Fat14 g

Sat Fat5 g

Cholesterol 111 mg

Sodium 458 mg

Protein 38 g

Carbohydrate 26 g

Sugar 19 g

Fiber 3 g

Iron 6 mg

Calcium 51 mg