Recipes / Side Dishes / Baked Parmesan Tomatoes
Recipe Thumbnail
Serving: 4.0
Prep Time: 5 minutes
Cooking Time: 20 minutes
A sprinkle of Parmesan and a drizzle of olive oil transform tomatoes into the perfect side dish. Or try sandwiching them between slices of your favorite whole-wheat country bread.
Recipe By
Share

Ingredients


Directions

1. Preheat oven to 450° F.
2. Place tomatoes cut-side up on a baking sheet. Top with Parmesan, oregano, salt and pepper. Drizzle with oil. Bake until the tomatoes are tender, about 15 minutes.

 


Nutrition Facts

Calories 87
Total Fat 6.0 g (Saturated Fat 2.0 g )
Cholesterol 4.0 mg
Protein 3.0 g
Fiber 2.0 g
Carbohydrate Total 5.0 g
Sodium 373.0 mg
Potassium 300.0 mg
Added Sugars 0.0 g