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Grilled Peaches with Ice Cream

Grilled Peaches with Ice Cream
Serving: 4: ½ peach + ¼ cup ice cream each
Prep Time: 10 minutes
Cooking Time: 10 minutes
This simple and flavorful dessert is just what you need at the end of your next summer gathering!
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Ingredients

Directions

Preparation


1. Heat grill to medium heat. Brush both sides of peach halves with melted butter.
2. Place peaches cut-side down onto hot grill. Cover grill and allow peaches to cook for 4-5 minutes before flipping. Cook peaches an additional 4-5 minutes, until charred and softened.
3. Remove peaches from grill, sprinkle with cinnamon, and top each halve with a scoop of ice cream. Serve immediately!

 

Nutrition Facts

Calories: 150
Fat: 9 g
Carbohydrates: 15 g
Sodium: 25 mg
Fiber: 1 g
Protein: 2 g
Cholesterol: 30 mg